After 10 years of eating my way around Sydney and nearly *cough*ty years of food obsession, I’ve decided it’s high time I started a food blog. I only wish I’d done it earlier – now I’ll have to go back to all the best places, as well as try to keep up with the new ones! What a shame.
So, this blog. It’ll be a collection of ramblings on great restaurant and cafe experiences, visits to fabulous food shops and farmers’ markets, plus my own adventures in the kitchen at home.
Let the feasting begin!